- From Farm to Fridge - This FREE (one
copy per school) bilingual curriculum-connected teaching
resource complements a visit to your classroom by a County
or Ontario Dairy Educator. The resource builds on students'
knowledge and explores the milk production system that takes
milk and milk products from the farm to our fridge.
Milk From a Cow! - This
is a primary educational resource (English and French)
which contains activities and illustrations that educators
their classrooms. Activities
include: learning about the different people
who are involved with getting milk from cow to supermarket,
making a banana milkshake, learning about milk products
plus several other interesting activities. All pages
in the booklet are fully reproducible.
on The Mooove -
This is a Junior level resource (Gr.
4-6) which is available in English and French. The activities
in this resource are developed to complement a visit from
the Dairy Educator and includes fully reproducible black
line masters for classroom use.
Poster - This is a full colour poster that
identifies each of the six breeds of dairy cattle found in
a Canada. A detailed description of the breed accompanies
Reproducible Masters for Classroom Use - These black
line reproducibles and recipes are for use in the classroom.
These activities complement a visit from the Dairy Educator
and are available in English and French for Kindergarten
through Grade 6. All activity sheets are fully reproducible
for classroom use.
Moo To You - This is a multi grade resource (English
and French) that explains how cow milk is produced and processed,
impact. It also includes a matching activity, dairy scramble
and word search.
To Carton - This brochure provides a great
overview of the dairy industry and importance of dairy products.